Lunch Menu - Dejeuner
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| Soupe du Jour Served with garlic herb bread |
$8.90 | |
| Soupe à l'oignon Served with garlic & herb bread |
$8.90 | |
| Pain à l'ail et herbes Toasted garlic & herb bread (2 pieces) |
$5.50 | |
| Salade de Poulet Chicken sautéed with mild chilli & honey. Served on fresh salad greens, finished with toasted cashews |
$17.50 | |
| Poisson du Jour Fresh fish of the day, oven grilled, served with French Fries & salad |
$19.50 | |
| Porterhouse Minute Steak Tender porterhouse steak( 150gr ), quickly seared, served with French fries & green salad. |
$18.50 | |
| Pâtes du Jour Chef's selection of Pasta dish, changes daily. |
P.O.A. | |
| Salade d'Agneau Moroccan Lamb back strap seared with Moroccan spice, served on a bed of greens and finished with a yogurt&mint dressing |
$19.50 | |
| Cajun Chicken Pita Bread Chicken sautéed with Cajun spice served in a pita bread with salad greens & Aïoli |
$17.50 | |
| French Fries Served with tomato sauce ( Aïoli 50c extra ) |
$6.90 | |
| Specials of the day on Blackboard | ||